B**f Pepper Rice

Oh how I wish I was on holiday. Sitting in a South East Asian mall, exhausted from my extensive shopping trip. Waiting to devour a massive platter of pepper rice. My first experience with this wonderful dish was on my first trip to Indonesia. The idea that the meat is served to you raw and…

Spring vegetable tagliatelle with lemon and chive sauce

During the summer, I prefer light pasta dishes without a sauce, so the next couple of posts are pretty much that. The fact that there is no sauce also makes cooking much easier and it takes a lot less time. For the pasta: Spring vegetables like beans, asparagus, peas, cut diagonally Fettucine Lemon juice Mustard…